First Pics: A look inside the recently-renovated Plenty Cafe

Plenty Cafe at 1710 E. Passyunk Ave. was closed for most of the summer. While their sandwiches were missed on East Passyunk Avenue, they were closed for a good reason.

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Last Friday, Plenty reopened after a few months of renovations. Improvements have been made to the interior, along with new food and drink options for dinner and alcoholic beverages thanks to the cafe’s new liquor license.

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In 2012 the cafe added the larger coffee bar to the space, now it has been transformed into a different kind of bar. You are now able to grab drinks from a menu of 6 draft beers, 6 draft wines, along with numerous other bottled options for beer and wine. There’s a cocktail list, including drinks like the Korean Bloody Mary.

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Check out that new brick wall and signage.

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Previously Plenty operated as more of a breakfast and lunch spot to grab coffee or sandwiches, now you can enjoy some more internationally-inspired food at dinner thanks to a new evening and “Bites & Boards” menu.

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You can read more about the changes to Plenty here. If you’re planning on stopping by, counter service is still available each day until 4 p.m., before becoming table service for dinner. Hours are from 7 a.m. to 2 a.m. on weekdays and from 8 a.m. to 2 a.m. on weekends.

PlentyCafe Drink Menu (pdf)

PlentyCafe Food Menu (pdf)

5 thoughts on “First Pics: A look inside the recently-renovated Plenty Cafe

  • November 17, 2015 at 12:23 pm
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    Looks nice, but I can’t really see it as place to be open until 2 AM, especially on weeknights.

  • November 17, 2015 at 2:50 pm
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    One of the Laziest redux’s i’ve seen

  • November 17, 2015 at 3:56 pm
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    I would always gush over that recycled shipping crate bar they had going on – it appears that is no longer there. Place still looks great though. If they can tap into some of the exclusive drafts that Fountain Porter gets (Tired Hands, Carton, Hill Farmstead) – it would be a draw for me, but until then – it’ll be a once in a while type place especially competing against the likes of said FP, Devil’s Den, P.O.P.E.

  • November 17, 2015 at 10:50 pm
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    I was there. Same food. Same small space. Now w booze. Not sure that will be a draw with all the other pubs on the ave. Looks nice though. Not sure the market they are going after.

    • November 18, 2015 at 8:23 am
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      My guess is they’re trying to tap the middle-age market. People who don’t mind spending an extra buck per pint, and prefer not to use the filthy POPE bathrooms or deal with hipster masses at Cantina.

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