South of South St. from River to River
Healthy Habits The first in a new Passyunk Post series. Sponsored by: By Cyndie Reichert, BA, RN One of my most favorite songs describes an evening in the summer and causes me to reminisce about cookouts when I was younger,
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Flavors on the Avenue is Sunday, April 28th. We chatted with Adam Leiter, the Executive Director of East Passyunk Avenue Business Improvement District (EPABID) to learn more about what goes on behind the scenes to prepare for such a large
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There are thousands of homes for sale in South Philly. Our “Property of the Week” features one worth checking out… 1908 Carpenter Street is an intricately designed and expertly constructed single-family home unlike any other property on the market. The
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Sweet or savory, Easter Pies are an Italian tradition that’s still alive and well in South Philly By Giavana Suraci As Palm Sunday service ended at St. Nicholas of Tolentine Church, hoards of hungry parishioners raced back to their row
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Food Co-op Groundbreaking The South Philly Food Co-op is on track to open their doors later this summer. To celebrate, they’re hosting a Groundbreaking Celebration at Bok and South Philly Smokhaus. Read more and purchase tickets – they’re going fast!
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Chef Christopher Kearse will open a new restaurant in the former Capofitto space in Old City. East Passyunk Avenue restaurants have been in the news two days in a row this week. Yesterday we learned Chhaya Cafe has a new
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