South of South St. from River to River
Childhood friends Dejvi Furxhi and Christopher Miller are helming the East Passyunk Crossing-based eatery. While many transplants have succeeded in giving South Philadelphia diners amazing experiences, Dejvi Furxhi and Christopher Miller love proving that natives can exist as compelling kitchen
Continue reading
The month-old location is succeeding in large part due to owner Wubat Negash’s cultural pride. Wubet Negash calls West Philly home, but if she were ever planning a move to South Philly, local patrons of Guzo Cafe, 800 S. 12th
Continue reading
Owner Chance Anies is honoring his heritage at the Bella Vista restaurant. He bears a name synonymous with uncertainty, but Chance Anies has possessed a definite plan in the nearly two years he has spent helming Tabachoy, 932 S. 10th
Continue reading
The Lower Moyamensing eatery has been, well, on a roll so far. Thanks to backgrounds in the automotive sales and hairdressing fields, Charles Arnao and Desiree Dambro know the joys of securing the public’s trust. Blessed with a fixation on
Continue reading
The renowned Queen Village restaurant will close after 16 years. Well-versed literature fans know the story of author Marcel Proust’s recollection of dining on a madeleine cake as inspiration for writing the classic “Remembrance of Things Past.” Peter Woolsey had
Continue reading
Herr’s Flavored by Philly contest could net the local business $10,000. Through August 9, Herr Foods Inc. is accepting votes to name its third Flavored by Philly potato chip competition victor, with all three finalists, from among more than 1,000
Continue reading